Wheat Soanpapdi

A healthier take on the traditional North Indian sweet, our Wheat Soanpapdi is made with wheat flour and pure ghee. Its flaky, melt-in-the-mouth layers bring back memories of festive joy. Crafted with care, it blends nostalgia with a wholesome twist, making it a cherished addition to every celebration. 

Ingredients: Wheat flour, ghee, sugar

Product options: 500g

Product type: Ghee sweets

Shelf Life: 60 days

Storage Instructions: Store in a cool and dry place