
Black Forest Cake with Yellow Roses
₹1249
(Inclusive of all taxes)
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Weight
Quantity
1
Eggless Option
+₹50Delivery Check
Product Description
Product Details:
- Flower Type: Red Roses
- No of Sticks: 8
- Fillers: Seasonal Fillers
- Packing: 2 Layer Yellow Paper Packing
- Bow: Yellow Ribbon
- Cake Flavour: Blackforest
- Shape: Round
- Type of Cake: Cream
- Type of Sponge: Chocolate
- Type of Cream: Vanilla
- Filling in Layers: Cherry
- Toppings: Cream, Cherry, Chocolate & Chocolate Flakes Garnish
Delivery Information:
- Our delivery boy hand-delivers the delicious cake in a good quality cardboard box. Candles and knives are complementary but they will deliver as per the availability.
- Every cake we offer is handcrafted, and since each chef has his/her way of baking and designing a cake, there might be slight variation in the product in terms of design and shape.
- This product is perishable therefore delivery will be attempted only once, the delivery cannot redirect to any other address.
- We promise express delivery to provide superior customer services The delivery cannot redirect to any other address.
- This product is hand delivered and will not deliver along with courier products.
- Occasionally, substitutions of flavors/designs are necessary due to temporary and regional unavailability issues.
Care Instructions:
- Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment.
- The cake should consume within 24 hours.
- Slice and serve the cake at room temperature and it is not near heat.
- Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
- Please check the placement of these items before serving them to small children.
- First, remove the bouquet wrapper.
- To keep the flower fresh for a long time, cut the stems one or two inches from the bottom.
- Pick a vase and put water in it.
- To avoid the growth of the bacteria, remove the leaves from below the water line.
- To keep the bloom fresh for a long time, mix two teaspoons of sugar and lemon juice in the water.
- Place the vase far away from direct sunlight.


